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National Seafood Month

October 1, 2024 October 31, 2024

National Seafood Month is an annual event that aims to promote the consumption of seafood and raise awareness about its health benefits. It is the ideal time to experiment with unique flavors, explore different cooking techniques, and offer a variety of seafood options on your menu. Whether you specialize in seafood cuisine or simply want to incorporate seafood dishes into your offerings, this month provides the perfect platform to showcase your expertise.