National Pasta Day

National Pasta Day is a much-awaited annual event for all carb lovers, celebrated on October 17th. This day is an opportunity for your restaurant to showcase pasta’s versatility and universal appeal. Whether it’s a hearty lasagna, a comforting mac and cheese, or a sophisticated lobster linguini, a pasta dish suits every palate. Use this day to promote your best pasta dishes or introduce new, innovative recipes. Offering pasta specials or a pasta-tasting menu can attract new customers and delight regulars…....